CÔTES DU RHÔNE

Vignoble Anne Collard

My journey to this vineyard, with a geographer mindset, is shown on this map. The impetuous River Rhône was four times as powerful back at the start of the Quaternary period, over two million years ago. In the eighteenth century, Cassini charted the wild and spirited course of the Rhône which had shaped the impressive terraces of pebbles for millennia.

This map thus illustrates a journey through space and time. It gives an idea of the link between land and water. I chose it as a label as it tells the tale of this terroir and its landscape, of the ties nurtured by the local communities with their river.

Aging in tanks with very few sulfites to promote the expression of the fruit and its minerality.

Vignoble Anne Collard

Soil

Nearly 80% 'Galets roulés' (rounded pebbles) sit on filtering sands and deep clay where the vines draw up coolness and moisture.

Blending

Twenty-year-old vines of Grenache (38%), Syrah (35%), Carignan (15%) with a hint of Marselan, Mourvèdre and Cinsault

Vinification - Aging

Aging in tanks for 8 months. Cultivation of the vineyard and the wine-making process are Organic and Demeter certified, officially as of the 2022 vintage.

Climate

This cool oasis is blessed by an early morning mist owing to the nearby confluence of the Rhône and Gardon rivers. It is also well aired by the cold, dry northerly wind, the Mistral, which keeps it healthy.

Profile

Balance is the key in this wine, which is vibrant and silky. Velvety mid-palate on a remarkable mineral mouthfeel overall.

Food & wine pairings

A platter of cured pork meats, guineafowl with olives, braised pork pluma, pan-fried chanterelles or goat's cheese and zucchini tart for example.

Laying down

5 years

Distinctions

La Revue du Vin de France
Millésime 2020

« This cuvée wine, with no sulfites added, is redolent of wild blackberry and cherry with chocolate. Its sweet bouquet gives way to wonderful depth on the palate with notes of corn salad and a delightful abundance of fruit. »

La Tulipe Rouge
Millésime 2020

« This Côtes-du-Rhône is eminently quaffable, with supple, featherlight aromas of cherry and forest fruits, rounding off to a suave and elegant finish which makes it perfect for drinking now, paired with local cured pork meats for example. »

JamesSuckling.com
Millésime 2020

90 points
« Dark cherries, plums, warm herbs and baking spices on the nose. It's medium-bodied with powdery tannins. Juicy and fruity with a touch of peppercorns on the palate. Mellow finish. Drink now. »

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